Pumpkin Bread
June 8, 2009 by Firehouse Chef
Filed under Baked, Bread, Breakfast, Easy, Easy Bread Recipes, Snack
| Â | Pumpkin Bread - A luscious bread maker recipe, that is perfect for Holidays like Thanksgiving and or Christmas. The subtle, yet remarkable flavor of the mixed nuts, pumpkin and spice will have everyone wanting more.
Prep Time: 10 mins |
Ingredients to make Pumpkin Bread
3 c Bread flour
1/2 c Whole wheat flour
1 1/2 tb Butter,room temperature
1 ts Salt
1 ts Pumpkin pie spice
1 lg Egg
1/2 c Milk
1/4 c Orange juice
1/2 c Canned pumpkin
1/3 c Sugar
1/2 c Pecan pieces
2 1/2 ts Active dry yeast
Directions to make Pumpkin Bread
Step 1:Process the ingredients according to the manufacturer’s instructions for the basic bread setting
Step 2:Remove the bread from the bread pan to a rack to cool.
Step 3:Wrap in aluminum foil ior a paper bag to store. This is for a 1 1/2 pound loaf.
