Greek Isle Bread
June 12, 2009 by Firehouse Chef
Filed under Appetizer, Baked, Bread, Breakfast, Easy, Easy Bread Recipes, Side Dish, Snack
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Greek Isle Bread - Loaf around with this creamy textured Greek bread, with a meditterranian flair! Easy as can be, unique as can be, and, delectable as can be!If you are able, use fresh herbs and fresh garlic for an even fuller flavor.
Prep Time: 15 mins |
Ingredients to make Greek Isle Bread
1/2 c Water
2 c White bread flour
3 tb Yogurt,plain
2 ts Dry milk
1 tb Sugar
1 ts Salt
2 ts Butter
1 pinch Garlic powder
4 ts Black olives,chopped
1/2 ts Sweet basil
1/2 ts Dill weed
2 1/2 tb Feta cheese
2 1/2 tb Cucumber,pureed
1/2 ts Fast-Rise yeast *** OR ***
1 ts Active-Dry yeast
SUCCESS HINTS: Cucumber should be peeled, seeded, and then pureed. If the feta cheese is packed in water, drain well. Finely chop the black olives.
Directions to make Greek Isle Bread
Image Source: avlxyz
Irish Raisin Bread
June 11, 2009 by Firehouse Chef
Filed under Baked, Bread, Breakfast, Easy, Easy Bread Recipes, Side Dish, Snack
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Irish Raisin Bread - This authentic Irish recipe for bread is sweet, hearty and delicious. Starring the pleasant mix of raisins and cinnamon, this raisin bread fills the house with it’s rich aroma. Put a slice in the toaster for a breakfast, and smell that sweetness all over again!
Prep Time: 5-10 mins |
Ingredients to make Irish Raisin Bread
1 pk Yeast
1 Egg
3 c Bread flour
1/4 c Butter
1/4 c Sugar
3/4 c Warm water
1 ts Cinnamon
1/2 c Warm milk
1/2 ts Salt
1 c Raisins
Directions to make Irish Raisin Bread
Image Source: roland
Pumpkin Bread
June 8, 2009 by Firehouse Chef
Filed under Baked, Bread, Breakfast, Easy, Easy Bread Recipes, Snack
| Pumpkin Bread - A luscious bread maker recipe, that is perfect for Holidays like Thanksgiving and or Christmas. The subtle, yet remarkable flavor of the mixed nuts, pumpkin and spice will have everyone wanting more.
Prep Time: 10 mins |
Ingredients to make Pumpkin Bread
3 c Bread flour
1/2 c Whole wheat flour
1 1/2 tb Butter,room temperature
1 ts Salt
1 ts Pumpkin pie spice
1 lg Egg
1/2 c Milk
1/4 c Orange juice
1/2 c Canned pumpkin
1/3 c Sugar
1/2 c Pecan pieces
2 1/2 ts Active dry yeast
